IPPE Press Release

For Immediate Release
International Production & Processing Expo
Tucker, Ga. - January 24, 2023


Contacts:
Gwen Venable, 678.514.1971, gvenable@uspoultry.org, (USPOULTRY)
Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (NAMI)

IPPE Recognizes Three Exhibitors with New Product Showcase “Best of the Best” Award

The 2023 International Production & Processing Expo (IPPE) recognized three exhibitors with the New Product Showcase “Best of the Best” award. The award acknowledges outstanding exhibitors that have distinguished themselves by developing an innovative technology in products, services or operating techniques that will advance the industry.

Datastor-DSL Systems was recognized as “Best in the Best” in the Animal Food category for their Imperium4Feed software. Amlan International was recognized as “Best of the Best” in the Live Production category for their Phylox® non-pharmaceutical, plant-based anticoccidial solution. Scott Automation was recognized as “Best of the Best” in the Processing category for their first of its kind in the world Scott Automated Poultry Trusser.

Their innovative products and services can be viewed at Booth BC10119 on the trade show floor and through the IPPE app. Their videos are also viewable on the IPPE YouTube channel.

“We are really excited to announce IPPE’s first New Product Showcase “Best of the Best” recipients! Congratulations to these three exhibitors for their innovative technologies,” said IPPE show organizers.

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Photo captions:

2023 IPPE New Product Showcase Best of the Best in Animal Food presented to Datastor-DSL Systems. From left are Sarah Novak, chief operating officer, American Feed Industry Association; Nath Morris, executive vice president, expo, USPOULTRY; Scott Wright, chief operating officer, Datastor-DSL Systems; Bill Wright, chief executive officer, Datastor-DSL Systems; and Stephanie Eaton, sales and marketing executive, Datastor-DSL Systems.

2023 IPPE New Product Showcase Best of the Best in Live Production presented to Amlan International. From left are Gwen Venable, executive vice president, communications, USPOULTRY; Michael Pierri, research lab associate, Amlan International; Reagan Culbertson, vice president of marketing, Amlan International; and Nath Morris, executive vice president, expo, USPOULTRY.

2023 IPPE New Product Showcase Best of the Best in Processing presented to Scott Automation. From left are Jacob Buchanan, service technician, Scott Automation; Eric Zito, vice president, business development, North American Meat Institute; Jerry McDonough, regional director, Scott Automation; Nath Morris, executive vice president, expo, USPOULTRY; Peter Knotts, business development manager, poultry, Scott Automation; Marshall Jones, controls, Scott Automation; and Tim Mikolajewski, national sales manager, Americas, Scott Automation.


ABOUT IPPE
The International Production & Processing Expo (IPPE) is a collaboration of three shows - International Feed Expo, International Meat Expo and the International Poultry Expo - representing the entire chain of protein production and processing. The event is sponsored by the American Feed Industry Association (AFIA), North American Meat Institute (NAMI) and U.S. Poultry & Egg Association (USPOULTRY).  

ABOUT AFIA 
Founded in 1909, the American Feed Industry Association (AFIA), based in Arlington, Va., is the world’s largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal food industry and its suppliers. The organization’s membership is comprised of nearly 650 domestic and international companies that represent the total feed industry—manufacturers of commercial and integrated feed and pet food, ingredient suppliers, pharmaceutical companies, industry support and equipment manufacturers. AFIA’s members manufacture more than 75% of the feed and 70% of the non-whole grain ingredients used in the country. AFIA is also recognized as the leader on international industry developments and holds membership in the International Feed Industry Federation (IFIF).

ABOUT NAMI 
The North American Meat Institute (NAMI) is the leading voice for the meat and poultry industry. Formed from the 2015 merger of the American Meat Institute (AMI) and North American Meat Association (NAMA), the Institute has a rich, century-long history and provides essential member services including legislative, regulatory, scientific, international and public affairs representation. NAMI’s mission is to shape a public policy environment in which the meat and poultry industry can produce wholesome products safely, efficiently and profitably. Together, the Institute’s members produce the vast majority of U.S. beef, pork, lamb and poultry and the equipment, ingredients and services needed for the highest quality products.

ABOUT USPOULTRY
U.S. Poultry & Egg Association (USPOULTRY) is the All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services. Founded in 1947, USPOULTRY is based in Tucker, Georgia.

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